Chateau Pavie Saint Emilion 1er Grand Cru Classe 2003 brand_Fritz Windisch the varietal and the vintage

the varietal and the vintage in certified-sustainable wines defined by individuality and the passion of the people who make them

Our Chardonnay is made in a lighter style with an emphasis on crisp flavors of fresh citrus and inviting apple aromas

Part of our Lodi lineup

Fresh red fruits and a mouth watering acidity showcase the brightness and coolness of Eden Valley

6- Amino Acidity 1

Chateau Pavie Saint Emilion 1er Grand Cru Classe 2003 brand_Fritz Windisch the varietal and the vintageThe nose is elegant, racy, beautifully defined, precise and offers power, intensity in finesse, deepness, a racy power (in finesse control). It reveals notes of ripe wild blackberry, crushed cassis, small notes of chocolate associated with touches of cardamom, crushed strawberry, toasted, fine hints of caramelization, crushed ripe almond as well as an imperceptible hint of saffron and liquorice. The palate is fruity, elegant, beautifully defined,